The Marina
Our signature restaurant, set above the water where the light lingers longest. A coastal tasting menu, candlelight and local wines — dinner as an occasion.
Fine dining above the waves
The Marina is Azure Bay's flagship table — a calm, low-lit room that opens onto a terrace where the Pacific fills the horizon. Our head chef builds each evening around what the boats bring in and what's ripe in the valley, sending out a coastal tasting menu that moves from raw and delicate to warm and generous as the sun goes down.
A sommelier's list of Santa Barbara County wines runs alongside, or let the kitchen pair the menu for you. Ask the assistant for a sunset table, tell it the occasion, and it'll book you the best seat in the house.
From the tasting menu:
- Local halibut crudo, finger lime & sea herbs
- Santa Barbara spot prawns, brown butter & citrus
- Line-caught white fish, fennel & saffron broth
- Dry-aged beef, coastal greens & bone-marrow jus
- Olive-oil cake, stone fruit & crème fraîche
- Dinner Tue–Sun, 6–10pm
- Coastal tasting menu
- Local wine pairings
- Smart-casual dress
Hours & the essentials
Everything you need before you sit down.
Opening Hours
Dinner nightly except Monday, 6pm–10pm. Sunset tables go first — reserve ahead.
The Wine List
A focused Santa Barbara County list, with pairings chosen for the menu on request.
Dress Code
Smart-casual in the evening — relaxed but not beachwear. No jacket needed.
Dietary Needs
Vegetarian, vegan and gluten-free menus available; kitchen is fully allergy-aware.
Good to know
Book a Sunset Table
Tell the assistant your date and party size — it'll confirm your table in seconds.
Reserve a Table →This is a fictional demonstration page created by SLAtech to showcase the SLAtech Hospitality AI assistant. “Azure Bay” is not a real resort; restaurants, menus and hours are illustrative only.